Baidyanath Patrangasav
Baidyanath Patrangasav
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About the product
Baidyanath Patrangasav
A classical Ayurvedic fermented preparation (asava) based on patanga (sappan), offered as part of everyday women’s wellness. Contains jaggery and self-generated alcohol from the traditional fermentation.
Key ingredients: Mishri, Sappan (Patanga), Jaggery, White cumin, Caesalpinia, Kesar, Laung (clove), Hibiscus, Shalmali.
How to use: 4 spoonfuls a day, twice, after meals, mixed with an equal quantity of water, after consulting an expert.
