
About the product
Kottakkal Arya Vaidyasala Mahavilwadi Leham
The classical Mahavilwadi Leham, a traditional Ayurvedic avaleha built around vilwa (bael) root and warming botanicals, with jaggery and honey, prepared the time-honoured way for use under practitioner guidance.
Ingredients
- Vilwamula (bael root), guda (jaggery), shringavera (ginger), maricha, pippali, chavya, kesara (saffron), pippalimula, chitraka, trijata (cinnamon, cardamom, cinnamon leaf), jeeraka, pushparasam (honey) and karpura (camphor). Contains honey.
How to use
- 5 to 15 g half an hour before or after food twice a day, or as advised by your practitioner.