
About the product
Kottakkal Arya Vaidyasala Prasaranyadi Kashayam
The classical Prasaranyadi Kashayam, a traditional Ayurvedic decoction built around prasarini, bala and traditional botanicals, prepared the time-honoured way for use under practitioner guidance.
Ingredients
- Prasarini (Merremia tridentata), masha (black gram), bala (Sida cordifolia), rasona (garlic), rasna (Alpinia galanga) and oushadha (ginger).
How to use
- 5 to 10 ml before food or on an empty stomach once or twice a day, taken with 10 to 20 ml of milk, or as advised by your practitioner.