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Baidyanath Jhansi Hingwashtak Churna 60 gm

Baidyanath Jhansi Hingwashtak Churna 60 gm

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Baidyanath Jhansi Hingwashtak Churna – 60 g

A classical Ayurvedic churna offered as part of everyday digestive comfort.

Key ingredients: Jeera (cumin), Pippali, Sendha namak (rock salt), Ajwain, Sonth (ginger), Hing (asafoetida), Black pepper.

How to use: 1–2 g with lukewarm water thrice a day, after consulting an Ayurvedic physician.

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