
About the product
Chirayu Panchkol Churna
The classical Panchakola churna, a traditional Ayurvedic blend of five pungent botanicals, prepared the time-honoured way for use under practitioner guidance.
Ingredients
- Pippali, saunth, pippal mula, chitraka and chavya.
How it is usually taken
- 5 g to 10 g with water, or as advised by your practitioner. Read the label, store in a cool, dry place, keep out of reach of children, do not exceed the recommended dose.