
About the product
Deep Ayurveda Pathyadi Kwath
A classical Ayurvedic kwath (decoction blend), prepared the traditional way.
Key ingredients
- Harad, Bahera, Amla, Chirayita, neem chhal, Giloy and Haldi, with gud (jaggery) and Dhataki pushpa and water for the decoction.
How it is usually taken
- 15 to 30 ml with an equal quantity of water, half an hour after meals, twice daily, or as advised by your practitioner.