Impcops Ayurveda Amukkura churanam

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Impcops Ayurveda Amukkura Churanam

A classical Siddha ashwagandha (amukkura) churna prepared the traditional way and offered as part of everyday wellness.

Key ingredients: Lavangam, Sirunagapoo, Yelarisi, Milagu, Thippili, Kottam, Amukkura (ashwagandha) churnam, Sarkara.

How it is usually taken: 1–2 g with honey, milk or ghee, 2–3 times a day before or after food, or as suggested by an expert.

Contains honey, milk or ghee if taken as directed.