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Kerala Ayurveda Sukumaram Kwath 200 Ml

Kerala Ayurveda Sukumaram Kwath 200 Ml

Regular price $15.17 USD
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About the product

Kerala Ayurveda Sukumaram Kwath, To Improve Digestive Powder, 100% Herbal: 200 ml

Kerala Ayurveda Sukumaram Kwath is is an ayurvedic product.

Form: Liquid

Type: Herbal supplement

Ideal for: Adults and children

Gender: Both men and women

Package content: 200ml in an airtight bottle

Ingredients

Kerala Ayurveda Sukumaram Kwath is an all-natural supplement. The syrup is made with

  • Kus- Kusha Grass
  • Kasa- Cogon Grass
  • Shatavari- Shatavar
  • Jeera- Cumin Seeds
  • Potagala- Typhacem
  • Pippali- Long Pepper
  • Kasmari- Beechwood
  • Draksha- Dry Grapes
  • Sara- Wild Sugarcane
  • Shaliparni- Ticktrefoil
  • Erand- Castor Oil Plant
  • Prisniparni- Uraria Picta
  • Gokshura- Puncture vine
  • Bael- Fresh Wood Apple
  • Yashtimadhu- Liquorice
  • Shonth- Dried Ginger Root
  • Ikshu Mool- Sugarcane Root
  • Patala- Rose Flower Fragrant
  • Ashwagandha- Indian Ginseng
  • Syonaka- Indian Trumpet Tree
  • Payasya- Holostemma Creeper
  • Punarnava- Spreading Hogweed
  • Pippali Mool- Long Pepper Root
  • Gorakhbuti- Mountain Knotgrass
  • Agnimantha- Dusky Fire Brand Bark
  • Kantakari- Yellow - Berried Nightshade

Features

Kerala Ayurveda is a legend in the market of Ayurveda wellness products. The brand comes with a rich history of 70 years. At present, this pharmaceutical manufacturing company produces nearly 300 Ayurvedic supplements. Kerala Ayurveda Sukumaram Kwath

  • Comes with a long shelf life of 24 months from the date of manufacture
  • Till date there are no side effects observed with consuming this herbal potent

Dose

Kerala Ayurveda Sukumaram Kwath should be consumed after consulting a physician. Generally the below steps are followed to have the supplement.

  • Take 4 tablespoon syrup a day
  • Have the supplement twice a day
  • Should be consumed 30 minutes before meals
  • Should be consumed with lukewarm water

Tips:

  • Kerala Ayurveda Sukumaram Kwath stays fresh and edible for long if the below tips are followed.
  • Store at a cool and dry place

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