
About the product
Multani Arvindasava Syrup
The classical Arvindasava, a traditional Ayurvedic fermented tonic (asava) for children, prepared the time-honoured way for use under practitioner guidance.
Ingredients
- Guduchi, bilva, syonaka, gambhari, patala, agnimanth, salparni, brahati, kantkari, gokshur, sveta jiraka, parpata, saptaparni, shunthi, maricha and pippali.
How it is usually taken
- Over one year: 3 to 12 ml with an equal amount of water twice a day after meals. Up to one year: 10 to 20 drops 2 to 3 times a day, or as advised by your practitioner. Store in a cool, dry place, keep out of reach of children, read the label before use.