
About the product
Patanjali Nirgundi Kwath (100 g)
Patanjali Nirgundi Kwath is a traditional Ayurvedic herbal decoction powder made from nirgundi. It is offered as a dietary preparation for those following an Ayurvedic routine.
Ingredients
- Extract of nirgundi
How to Use
Boil 1 teaspoon (5 g) in 200 ml water until reduced to about 50 ml, strain, and take fresh before breakfast and dinner — or as directed by a qualified practitioner.
Disclaimer: Product images are for illustrative purposes only. Packaging and labels may vary from batch to batch. This description is provided for general information only and is not intended as medical advice. Use as directed and consult a qualified practitioner if you are pregnant, nursing, or taking other products.