
About the product
Sitaram Ayurveda Devadarvarishtam Syrup
A traditional Ayurvedic fermented tonic (arishtam) built around Devadaru, prepared the classic way in a jaggery-and-honey base.
Ingredients
- Devadaru, Vasa, Manjishta, Indrayava, Danthi, Tagara, Haridra, Daruharidra, Mustha, Khadira, Arjuna, Guduchi, Chandana, Chitraka, Dhataki, Nagara, Maricha, Lavanga, Ela and Kesara, among others.
How it is usually taken
- Adults: 25 to 30 ml twice or thrice daily after food.
- Children: 10 to 15 ml once or twice daily after food.
- Or as advised by your practitioner.