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Aachi Idicha Sambar Powder

Aachi Idicha Sambar Powder

Regular price €8,69 EUR
Sale price €8,69 EUR Regular price
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About the product

Aachi Idicha Sambar Powder

How to use:
  • Cook dal and vegetables in a pan/ or pressure cook for 3 whistles
  • Once the vegetables are nicely cooked – add a spoonful of Adachi's Idicha sambar masala
  • Leave the masala to absorb into the vegetable and dal slurry.
  • Cover with lid and cook over low flame for 2-3 minutes
  • Add salt to taste
  • Garnish with coriander
  • Serve hot
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.

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