Ahalad Foods Jowar Dosa Mix

About the product

Ahalad Foods Jowar Dosa Mix

About the Product:

• Jowar or sorghum is the most commonly used millet since ancient times, Jowar is commonly called by various names across India
• Low glycemic index of Jowar is a good reason for diabetics to include jowar in their daily diet. Jowar is a rich source of B Vitamins and folic acid.

• Jawar flour, Black gram flour, Green gram flour, Fenugreek, and Spices.

• Add 1 cup of Jowar Dosa mix in a bowl and add 1 to 1 ½ cup water, mix well to get the batter without lumps.
• Keep batter aside for minimum 2 hours.
• Add salt, pinch of cooking soda and little water to get the dosa consistency.
• Heat tava, sprinkle water on tava, spread batter on medium flame, add 1 spoon oil or ghee along the sides.
• Roast till brown, spread onion pieces and serve with onion with redchilly chutney or Potato and tomato curry.

Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.