• Patanjali Ajowan (Carom Seeds) in a clear glass jar, showing small, oval-shaped brown seeds used as a flavorful spice.
  • Patanjali Ajowan (Carom Seeds) in a spice jar, used as a flavorful masala in Indian cooking, with fresh seeds visible inside.
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Patanjali Ajowan (Carom Seeds)

Patanjali Ajowan (Carom Seeds)

€5,86 EUR
€5,86 EUR
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About the product

Patanjali Ajowan (Carom Seeds)

Certified-organic ajowan (carom/ajwain) seeds with a sharp, aromatic flavour for tempering and breads.

Ingredients

  • Carom seeds

How to Use

Use in tempering, breads and cooking.

Store in a cool, dry place. Packaging may vary.

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